The Secret to Super-Easy to Make Chocolates and Candies

The Secret to Super-Easy to Make Chocolates and Candies

Impress Your Family and Friends with your new candy-making talents!


How to... [Melt Chocolate] [Dip Chocolate] [Mold Chocolate] [Paint Chocolate]
[Mold Fondant to Dip] [Dip Fondant Shapes] [Use Leftover Chocolate]
Go To Free Chocolate Recipes


Creamy Delicious Fudge



*~*~*~*~*~*~*~*~*~*

"Lay one on me" Layered Fudge

*~*~*~*~*~*~*~*~*~*

The coconut in this decadent fudge really gives it a "kick"!


Ingredients:

3/4 c. butter, divided
1 1-oz. Square baking chocolate
1-1/4 c. sugar
2 tsp vanilla, divided
egg white substitute to equal one egg white
2 c. crushed graham crackers
1 c. shredded coconut
1/2 c. chopped nuts
2 T. light cream
2 c. confectioner’s sugar
1 c. semi-sweet chocolate chips

*~*~*~*~*

Instructions:

Melt 1/2 cup butter and baking chocolate.
Blend in sugar, 1-teaspoon vanilla, egg, graham crackers, coconut and nuts.
Mix well with a spoon, then with hands.
Press mixture in an ungreased 11-1/2 x 7-1/2 x 1-1/2 inch pan; refrigerate.
Mix together 1/4 cup butter, light cream, confectioner’s sugar, and 1-teaspoon vanilla; beat well.
Spread over chocolate mixture in pan; chill.
Melt semisweet chocolate chips over hot, not boiling, water.
Spread melted chocolate over white filling; chill.
Cut into 1-inch squares. Store in refrigerator.






How to... [Melt Chocolate] [Dip Chocolate] [Mold Chocolate] [Paint Chocolate]
[Mold Fondant to Dip] [Dip Fondant Shapes] [Use Leftover Chocolate]
Go To Free Chocolate Recipes


This site was designed by Heather Diodati
Whimsies Personalized Cartoons
E-mail: info@whimsies-online.com


Top of page