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| The Secret to Super-Easy to Make Chocolates and Candies Impress Your Family and Friends with your new candy-making talents! [Mold Fondant to Dip] [Dip Fondant Shapes] [Use Leftover Chocolate] How to Use up your Leftover Chocolate (leftover chocolate? Really??) If you have chocolate left after dipping centers of filling molds, stir in nuts, raisins, crunchy cereal, crushed graham crackers or any number of other foods. Drop spoonfuls onto wax paper. You can also dip cookies, crackers, or marshmallows in melted chocolate. For reuse, scrape chocolate out onto waxed paper, let it harden, wrap well and use another time. (Leftover chocolate? Not in my household!!!) [Mold Fondant to Dip] [Dip Fondant Shapes] [Use Leftover Chocolate]
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